Local and seasonal cuisine
Pleasant to the eye and mouth
We believe that the best ingredient
for preparing food is our local produce.
Local farmers take great care to
grow the vegetables served here.Our beef is bred and produced
locally.You will enjoy savory Japanese cuisine such as
Inaniwa-udon and Kiritampo.You will definitely
enjoy local culinary specialties, local foods from the Tohoku area, as well as local sake.